Mitarbeiter

Management
Annika Lisberg. Food & Beverage Manager Annika Lisberg +298 23 92 46
al@hotelbrandan.fo
Jóna Venned. Rezeption Supervisor Jóna Venned +298 23 92 78
jv@hotelbrandan.fo
Pætur Trónd Thomsen. Hotel Director Pætur Trónd Thomsen +298 78 87 44
pt@hafnia.fo
Verkauf & Marketing
Sunniva Arge. Sales & Revenue Manager Sunniva Arge +298 30 92 91
booking@hotelbrandan.fo
Sólmaj Jacobsen. Sales & Booking Sólmaj Jacobsen
booking@hotelbrandan.fo
Brian V. Joensen. Sales & Booking Brian V. Joensen +298 30 92 94
booking@hotelbrandan.fo
Marjun Falkvard Danberg<br>(on maternity leave). Sales & Booking Marjun Falkvard Danberg
(on maternity leave)
+298 30 92 92
booking@hotelbrandan.fo
Restaurant Húsagarður
Adél Gyepes. Restaurant Manager Adél Gyepes +298 23 92 66
ag@hotelbrandan.fo
Zach Ellison. Operational Kitchen Manager Zach Ellison +298 23 92 41
ze@hotelbrandan.fo
Sonni Zachariassen. Creative Kitchen Manager Sonni Zachariassen +298 23 92 42
sz@hotelbrandan.fo
Die Rezeption
Súnfríð Lambaa Ihlen. Reception Manager Súnfríð Lambaa Ihlen +298 21 81 56
sl@hafnia.fo
Accounting
Teresa Joensen. Accounting Teresa Joensen +298 34 59 33
tj@hafnia.fo
Heidi Gullaksen (apprentice). Accounting Heidi Gullaksen (apprentice) +298 30 92 58
hg@hafnia.fo
Housekeeping
Jónina Tegeder. Housekeeping Manager Jónina Tegeder +298 23 92 70
housekeeping@hotelbrandan.fo